9 Impressive Health Benefits of Barley
Barley is one of the most widely consumed grains in the American diet food.
Barley versatile grain has a somewhat chewy consistency and a slightly nutty flavor that can complement many dishes.
Here are 9 evidence based health benefits of barley.
History of barley water
The history of Barley wonder drink dates back to the ancient era. However, the traces of barley drink can be found in many cultures like Britain, Greece and Asia. In the Greek culture, Barley water was popularly known as Kykeon, which was effective in curing lots of diseases.
Whereas, Brits consumed barley water like as a tea. To accentuate the taste of this hot drink, flavoursome ingredients were included. One famous barley with orange, which was a perfect summer drink served to the athletes of Wimbledon.
Barley water help in weight loss
Weight loss management has turned out to be one of the major lifestyle issues, which further leads to few diseases. Well, regular consumption of barley water can stimulate metabolism and cut low fats. Barley is also keeps you satiated for a longer period of time and curbs untimely hunger pangs.
How to select Barley
When you think of buying barley, you first need to decide what form you should buy. Barley found in many forms, and each of them has a varied nutritional value. Whole grain barley has the ultimate nutritional price, found in its grain, leaves, and even the extract of the grass.
It is widely available as a commercial product all over the world in various forms. You need to know the actually form that will cater best to your needs. The pearled, flaked and hulled forms have different facilities, so decide what you want to make before making the purchase. Barley is found both in bulk containers and packaged forms; ensure its freshness before taking it our home. If you buy Megaburn 120mg in containers, check the date and also be sure that it’s sealed properly. Even a small amount of moisture in packaged it can spoil the cereal, so be careful. Store barely in clear, glass airtight containers and it is a place in cool, dry place. During summer, Barley is advisable to keep it in the refrigerator.